General Manager: Ben Hedley
Ben Hedley joined the club on 1st July 2019 and brings with him a wealth of knowledge and experience in all aspects of the hospitality and catering industry.
Prior to joining Preston Grasshoppers, Ben was Head of Hospitality and Catering at the Royal Liverpool Philharmonic Society. This followed a period of two years as General Manager. Prior to the Liverpool Philharmonic, Ben was General Manager for the Revolution Bars Group in Liverpool.
Ben is responsible for the overall day to day running of the club including clubhouse, grounds and staffing. He is also responsible for the development of the commercial aspects of the club such as increasing trade and generating additional sponsorship and advertising revenue. For all commercial enquires please contact Ben on 01772 863546 or email email@example.com
Operations Manager: Sam Hutchinson firstname.lastname@example.org
Events and Conferencing: Gill Parkinson 01772 863546
Head Chef: Simon Seekings
President: Keith Brierley
Chairman: George Erdozain
Secretary: Graham Cox (can be contacted at email@example.com)
Treasurer: Martin Hothersall
Chairman of Rugby: Michael Bailey
Fixture Secretary: John Powell
Disciplinary Officer: Steve Hackett
Mini-Junior Chairman: Hugh Duckworth
Mini-Junior Fixture Secretary: Mike Lyth