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The Management Team

Commercial Team

General Manager: Ben Hedley

Ben Hedley joined the club on 1st July 2019 and brings with him a wealth of knowledge and experience in all aspects of the hospitality and catering industry.

Prior to joining Preston Grasshoppers, Ben was Head of Hospitality and Catering at the Royal Liverpool Philharmonic Society. This followed a period of two years as General Manager. Prior to the Liverpool Philharmonic, Ben was General Manager for the Revolution Bars Group in Liverpool.

Ben is responsible for the overall day to day running of the club including clubhouse, grounds and staffing. He is also responsible for the development of the commercial aspects of the club such as increasing trade and generating additional sponsorship and advertising revenue. For all commercial enquires please contact Ben on 01772 863546 or email

Operations Manager: Sam Hutchinson

Events and Conferencing: Gill Parkinson 01772 863546

Head Chef: Simon Seekings

Club Officials:

President: Keith Brierley

Chairman: George Erdozain

Secretary: Graham Cox (can be contacted at

Treasurer: Martin Hothersall

Chairman of Rugby: Michael Bailey

Fixture Secretary: John Powell

Disciplinary Officer: Steve Hackett

Mini-Junior Chairman: Hugh Duckworth

Mini-Junior Fixture Secretary: Mike Lyth

Rugby Management Page

Mini-Junior Committee Page